Tasting party of McDonald's"Big America"

Tasting of "Big Amercia", a new hamburger made by MacDonald was held at a certain place in Tokyo, and I was lucky to attend via AMN(Agile Media Network). I will report it to you.

Very thick!！

The hamburgers going to be sold this time are series of "Big America" and they are motifs of four titles in America.。

I'll tell you about each characteristic from a page, "A secret taste of Big America".

Texas:

It has two kinds of sauce, spicy barbeque sauce and snappy grain mustard relish. It is juicy and 1/4 pound big enough beef putty(about two and half times as big as usual one). How about enjoying them with a kingly zest ?

New York:

This was made from a club sandwitch originated from New York into a formal style hamburger. It is juicy and 1/4 pound big enough beef putty(about twon and half times as big as usual one). Also it has harmony with MontereyJack cheese produced in America, rich taste of bacon, tomatoes and lettuce.

California:

The best point is special sauce using Californian red wine made in California. It is juicy and 1/4 pound big enough beef putty(about two and half times as big as usual one) and especialize it with mellow scent and rich taste.

Hawaiian:

Hawaiian hamburger deeply filled with delicious taste of Hawaiian dish "Loco Moco" loved by all over the world. It has rich taste of special gravy juicy sauce and is 1/4 pound beef putty(about two and half times as big as usual one). Also it is harmonized with flesh eggs, tasty enough of bacons, cheese and lettuce in it.

How about these? They have rich meat and plenty sauce in them as well.

By the way I hear that the same beef putty is used as the one in 1/4 pound. Each hamburgers is characteristic and everyone has his(her) taste.

I strongly recommend and it might be fun for you to try all kinds of hamburgers. Personally, "Texas' was my taste from the first bite, because I love food with barbeque taste! So, this hamburger was really delicious, I thought.

"New York" a motif of club sandwitch is good as the one we eat in every day lives. The taste is very light and easy to eat.

I thought, "Oh" when I had it in the first round, but in the second round after eating all the hamburgers, I chose "California" as the best ones. The red wine sauce remains in my mouth comfortably. I've never tried a hamburger with red wine sauce in it. I love its special taste.

I know it's matter of taste,so I'm going to write in honest. On the contrary, it was "Hawaiian" I was not feel like eating. Maybe, gravy sauce was not so good and an egg had little impact, because there's 'Tsukimi Burger" which are hamburgers with fried egg fillings.

The event was being relayed by Twitter, so I'll insert it here.

What is important is all these hamburgers have period limitations.

For the time being, an intial sales is going to be from Jan8 through Jan11. First, please chck if you can not wait it.

・Initial sales tips of Texas Burger
・Initial sales tips of New York Burger
・Initial sales tips of California Burger
・Initial sales tips of Hawaiian Burger

Wow! Around my area, I can have only "New York" burgers!

They are added into routine menu in the future, I hope.

I've had sufficient

Photos take from PowerShot G11

▼Canon Digital Camera Power Shot G11 PSG11

Translated by Toshi; orinal post on Jan 8